Ph.D. student’s research will help protect sea turtles, marine communities
By: Carolina Maria It takes a lot of seagrass to support a healthy sea turtle population. What a healthy sea […]
By: Carolina Maria It takes a lot of seagrass to support a healthy sea turtle population. What a healthy sea […]
Florida tomato and strawberry farmers are no strangers to a changing climate. They have already begun adapting to warmer temperatures through heat-resistant varieties and suitable production technology. However, can they continue to adapt to rising heat amidst other emerging factors including growing foreign competition, labor shortages and changing consumer preferences?
By Taylor Gutierrez An FIU alumnus is blending research from three universities in an attempt to discover how marine life […]
By Sajida Malik Warning: this will make your skin crawl! Check out 5 creepy crawlers that researchers in FIU’s Institute […]
The Everglades Foundation recently announced the 2021 winners of its prestigious ForEverglades Scholarships and Fellowships. This year, six of the […]
By Taylor Gutierrez In honor of National Hispanic Heritage Month, FIU Institute of Environment graduate students highlighted how their Latin […]
By Carolina Maria Two undergraduate students are helping conduct research to determine whether Styrofoam containers — long hated for their […]
By Sajida Malik At the College of Arts, Sciences & Education, we’re training the next generation of changemakers. Our faculty […]
By Taylor Gutierrez Our coastal and wetland ecosystems are facing very real pollution threats from an invader so tiny, it […]
The College of Arts, Sciences & Education is bringing Sylvia Earle for the inaugural Explorers & innovators Lecture Series on […]